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author:

Li, Y. (Li, Y..) [1] | Hong, M. (Hong, M..) [2] | Qiu, B. (Qiu, B..) [3] | Lin, Z. (Lin, Z..) [4] | Chen, Y. (Chen, Y..) [5] | Cai, Z. (Cai, Z..) [6] | Chen, G. (Chen, G..) [7]

Indexed by:

Scopus

Abstract:

A versatile, ultrasensitive immunosensor for detection of influenza virus was designed by combining silver nanoparticles (Ag NPs) labeled antibodies with indirect fluorescence. A new technology using Ag-S covalent binding was applied for antibody labeling. Influenza A (H1N1) virus, as a subtype of influenza A virus that was the most common cause of human influenza (flu), was acted as the target antigen using sandwich type-immunoreactions on the high binding ELISA plates. The antibody-labeled Ag NPs were then released by acid solution to produce Ag+ which can catalyze o-phenylenediamine (OPDA) oxidation to produce fluorescence for highly sensitive detection. Under the optimal conditions, it shows good linear relationship between fluorescence intensity and the logarithm of the concentration of H1N1 over the range of 1.0×10-12-1.0×10-8gmL-1 with a detection limit (LOD, 3σ) of 1.0×10-13gmL-1. Results indicated that the proposed method give a good sensitivity and simple operation for detecting the influenza virus. This work also provided a promising potential for antigen detection by Ag NPs labeled, and the steps were easy to handle. © 2013 Elsevier B.V.

Keyword:

Fluorescent immunoassay; H1N1 Influenza virus; OPDA; Silver nanoparticles

Community:

  • [ 1 ] [Li, Y.]Ministry of Education Key Laboratory of Analysis and Detection Technology for Food Safety, Fujian Province Key Laboratory of Analysis and Detection for Food Safety, Department of Chemistry, Fuzhou University, Fuzhou, 350002, China
  • [ 2 ] [Li, Y.]Department of Chemistry and Chemical Engineering, Minjiang University, Fuzhou, Fujian 350108, China
  • [ 3 ] [Hong, M.]Ministry of Education Key Laboratory of Analysis and Detection Technology for Food Safety, Fujian Province Key Laboratory of Analysis and Detection for Food Safety, Department of Chemistry, Fuzhou University, Fuzhou, 350002, China
  • [ 4 ] [Qiu, B.]Ministry of Education Key Laboratory of Analysis and Detection Technology for Food Safety, Fujian Province Key Laboratory of Analysis and Detection for Food Safety, Department of Chemistry, Fuzhou University, Fuzhou, 350002, China
  • [ 5 ] [Lin, Z.]Ministry of Education Key Laboratory of Analysis and Detection Technology for Food Safety, Fujian Province Key Laboratory of Analysis and Detection for Food Safety, Department of Chemistry, Fuzhou University, Fuzhou, 350002, China
  • [ 6 ] [Chen, Y.]Department of Chemistry and Chemical Engineering, Minjiang University, Fuzhou, Fujian 350108, China
  • [ 7 ] [Cai, Z.]Department of Chemistry, Hong Kong Baptist University, Hong Kong, China
  • [ 8 ] [Chen, G.]Ministry of Education Key Laboratory of Analysis and Detection Technology for Food Safety, Fujian Province Key Laboratory of Analysis and Detection for Food Safety, Department of Chemistry, Fuzhou University, Fuzhou, 350002, China

Reprint 's Address:

  • [Cai, Z.]Department of Chemistry, Hong Kong Baptist University, Hong Kong, China

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Source :

Biosensors and Bioelectronics

ISSN: 0956-5663

Year: 2014

Volume: 54

Page: 358-364

6 . 4 0 9

JCR@2014

1 0 . 7 0 0

JCR@2023

ESI HC Threshold:268

JCR Journal Grade:1

CAS Journal Grade:1

Cited Count:

WoS CC Cited Count:

SCOPUS Cited Count: 49

ESI Highly Cited Papers on the List: 0 Unfold All

WanFang Cited Count:

Chinese Cited Count:

30 Days PV: 0

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