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author:

Guo, L. (Guo, L..) [1] | Xie, Z. (Xie, Z..) [2] | Lin, X. (Lin, X..) [3] | Wu, X. (Wu, X..) [4] | Qiu, B. (Qiu, B..) [5] | Zhang, Y. (Zhang, Y..) [6] | You, H. (You, H..) [7] | Chen, G. (Chen, G..) [8]

Indexed by:

Scopus

Abstract:

The plasma kinetics of ciprofloxacin (CF) were investigated in the eels after administration by oral gavage and bath treatment. Plasma concentrations of CF were determined by high-performance liquid chromatography with fluorescence detection. The mean concentration time data after oral gavage of a single dose (10.0 mg/kg CF) and after bath treatment by exposure (10 μg/ml CF) to medicated water for 48 h were both best fitted by a one-compartment model. After oral gavage in eels, the half-time of absorption (T1/2Ka) was 0.10 h, the half-time of elimination (T1/2Ke) was 51.87 h, and the maximum plasma concentration (Cmax) was 0.4552 μg/ml at Tmax 0.88 h. After bath treatment, the T1/2Ka was 0.02 h, the T1/2Ke was 15.46 h, and the Cmax was 0.1175 μg/mL at Tmax 0.22 h. © 2005 Elsevier Inc. All rights reserved.

Keyword:

Ciprofloxacin; HPLC; Pharmacokinetic

Community:

  • [ 1 ] [Guo, L.]Institute of Food Safety and Environmental Monitoring, Fuzhou University, Fuzhou 350002, China
  • [ 2 ] [Xie, Z.]Institute of Food Safety and Environmental Monitoring, Fuzhou University, Fuzhou 350002, China
  • [ 3 ] [Lin, X.]Institute of Food Safety and Environmental Monitoring, Fuzhou University, Fuzhou 350002, China
  • [ 4 ] [Wu, X.]Institute of Food Safety and Environmental Monitoring, Fuzhou University, Fuzhou 350002, China
  • [ 5 ] [Qiu, B.]Institute of Food Safety and Environmental Monitoring, Fuzhou University, Fuzhou 350002, China
  • [ 6 ] [Zhang, Y.]Institute of Food Safety and Environmental Monitoring, Fuzhou University, Fuzhou 350002, China
  • [ 7 ] [You, H.]Institute of Food Safety and Environmental Monitoring, Fuzhou University, Fuzhou 350002, China
  • [ 8 ] [Chen, G.]Institute of Food Safety and Environmental Monitoring, Fuzhou University, Fuzhou 350002, China

Reprint 's Address:

  • [Xie, Z.]Institute of Food Safety and Environmental Monitoring, Fuzhou University, Fuzhou 350002, China

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Source :

Analytical Biochemistry

ISSN: 0003-2697

Year: 2005

Issue: 2

Volume: 341

Page: 275-279

2 . 6 7

JCR@2005

2 . 6 0 0

JCR@2023

JCR Journal Grade:1

Cited Count:

WoS CC Cited Count:

SCOPUS Cited Count: 8

ESI Highly Cited Papers on the List: 0 Unfold All

WanFang Cited Count:

Chinese Cited Count:

30 Days PV: 1

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