Indexed by:
Keyword:
Reprint 's Address:
Email:
Version:
Source :
FOOD CHEMISTRY
ISSN: 0308-8146
Year: 2016
Volume: 197
Page: 1349-1349
4 . 5 2 9
JCR@2016
8 . 5 0 0
JCR@2023
ESI Discipline: AGRICULTURAL SCIENCES;
ESI HC Threshold:162
JCR Journal Grade:1
CAS Journal Grade:1
Cited Count:
SCOPUS Cited Count:
ESI Highly Cited Papers on the List: 0 Unfold All
WanFang Cited Count:
Chinese Cited Count:
30 Days PV: 1
Affiliated Colleges: