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author:

Yan, Zhiming (Yan, Zhiming.) [1] | Zhang, Wenmin (Zhang, Wenmin.) [2] | Gao, Jia (Gao, Jia.) [3] | Lin, Yifen (Lin, Yifen.) [4] | Li, Jianrong (Li, Jianrong.) [5] | Lin, Zian (Lin, Zian.) [6] (Scholars:林子俺) | Zhang, Lan (Zhang, Lan.) [7] (Scholars:张兰)

Indexed by:

EI Scopus SCIE

Abstract:

The application of the metal-organic framework (MOF) MIL-53(Fe) as a novel stationary phase for reverse-phase high performance liquid chromatography (HPLC) separation of positional isomers is described for the first time. Under the optimized conditions, baseline separation of xylene, dichlorobenzene, chlorotoluene and nitroaniline isomers was achieved on the MIL-53(Fe) packed column within a short time. The retention mechanisms of these isomers on the MIL-53(Fe) packed column were discussed in detail, and a typical reverse-phase behavior can describe the results. The thermodynamic characteristics of the HPLC separation of positional isomers were also evaluated. It was confirmed that the HPLC separation of positional isomers was controlled by the Gibbs free energy change (Delta G). In addition, reverse-phase HPLC separation of the tested isomers was also carried on MIL-53(Al, Cr) packed columns to investigate the influence of the metal centre of the MIL-53 framework on their chromatographic behaviors. The results showed that the MIL-53(Fe) packed column exhibited better separation performance than the MIL-53(Al, Cr) packed columns. Moreover, the MIL-53(Fe) packed column also gave efficient HPLC separation of alkylbenzene and naphthalene, aniline compounds and polycyclic aromatic hydrocarbons (PAHs). These successful applications suggest the potential of MIL-53(Fe) as a novel stationary phase for efficient reverse-phase HPLC separation.

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Community:

  • [ 1 ] [Yan, Zhiming]Fuzhou Univ, Dept Chem, Fujian Prov Key Lab Anal & Detect Technol Food Sa, Key Lab Anal & Detect Food Safety,Minist Educ, Fuzhou 350116, Peoples R China
  • [ 2 ] [Zhang, Wenmin]Fuzhou Univ, Dept Chem, Fujian Prov Key Lab Anal & Detect Technol Food Sa, Key Lab Anal & Detect Food Safety,Minist Educ, Fuzhou 350116, Peoples R China
  • [ 3 ] [Gao, Jia]Fuzhou Univ, Dept Chem, Fujian Prov Key Lab Anal & Detect Technol Food Sa, Key Lab Anal & Detect Food Safety,Minist Educ, Fuzhou 350116, Peoples R China
  • [ 4 ] [Lin, Yifen]Fuzhou Univ, Dept Chem, Fujian Prov Key Lab Anal & Detect Technol Food Sa, Key Lab Anal & Detect Food Safety,Minist Educ, Fuzhou 350116, Peoples R China
  • [ 5 ] [Lin, Zian]Fuzhou Univ, Dept Chem, Fujian Prov Key Lab Anal & Detect Technol Food Sa, Key Lab Anal & Detect Food Safety,Minist Educ, Fuzhou 350116, Peoples R China
  • [ 6 ] [Zhang, Lan]Fuzhou Univ, Dept Chem, Fujian Prov Key Lab Anal & Detect Technol Food Sa, Key Lab Anal & Detect Food Safety,Minist Educ, Fuzhou 350116, Peoples R China
  • [ 7 ] [Zhang, Lan]Fuzhou Univ, Sport Sci Res Ctr, Testing Ctr, Fuzhou 350002, Fujian, Peoples R China
  • [ 8 ] [Li, Jianrong]Bohai Univ, Food Safety Key Lab Liaoning Prov, Jinzhou 11121013, Liaoning, Peoples R China

Reprint 's Address:

  • 林子俺

    [Lin, Zian]Fuzhou Univ, Dept Chem, Fujian Prov Key Lab Anal & Detect Technol Food Sa, Key Lab Anal & Detect Food Safety,Minist Educ, Fuzhou 350116, Peoples R China

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RSC ADVANCES

ISSN: 2046-2069

Year: 2015

Issue: 50

Volume: 5

Page: 40094-40102

3 . 2 8 9

JCR@2015

3 . 9 0 0

JCR@2023

ESI Discipline: CHEMISTRY;

ESI HC Threshold:265

JCR Journal Grade:2

CAS Journal Grade:3

Cited Count:

WoS CC Cited Count: 43

SCOPUS Cited Count: 45

ESI Highly Cited Papers on the List: 0 Unfold All

WanFang Cited Count:

Chinese Cited Count:

30 Days PV: 2

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