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author:

Dai, Hong (Dai, Hong.) [1] | Xu, Guifang (Xu, Guifang.) [2] | Gong, Lingshan (Gong, Lingshan.) [3] | Yang, Caiping (Yang, Caiping.) [4] | Lin, Yanyu (Lin, Yanyu.) [5] | Tong, Yuejin (Tong, Yuejin.) [6] | Chen, Jinghua (Chen, Jinghua.) [7] | Chen, Guonan (Chen, Guonan.) [8]

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EI

Abstract:

Herein a conspicuously simple and sensitive electrochemical sensor based on nanocomposite architecture of the one-pot synthesized carbon nanodots (CNDs) and chitosan (CS) composite film was proposed for the determination of triclosan. The electrochemical response of triclosan was examined, demonstrated the irreversible electrochemical oxidation and one electron involved process of triclosan. Due to the good conductivity, large surface area and excellent electrochemical activity of CNDs, the CS and CNDs hybrid film extremely amplified the electrochemical response of triclosan, offering a highly sensitive electrochemical platform for triclosan detection. The detection limit of this electrochemical sensor for triclosan could be down to 9.2 nM. The as-proposed sensor presented high sensitivity, low detection limit, wide dynamic response range, excellent stability and reproducibility. This simple and sensitive electrochemical sensor is promising in developing the disposable sensor for environmental monitoring and food inspection. © 2012 Elsevier Ltd.

Keyword:

Chemical detection Chitosan Diamonds Electrochemical oxidation Electrochemical sensors Electrochemistry Glass membrane electrodes Nanocomposite films Nanodots

Community:

  • [ 1 ] [Dai, Hong]College of Chemistry and Chemical Engineering, Fujian Normal University, Fuzhou, Fujian, 350108, China
  • [ 2 ] [Xu, Guifang]College of Chemistry and Chemical Engineering, Fujian Normal University, Fuzhou, Fujian, 350108, China
  • [ 3 ] [Gong, Lingshan]College of Chemistry and Chemical Engineering, Fujian Normal University, Fuzhou, Fujian, 350108, China
  • [ 4 ] [Yang, Caiping]Ministry of Education Key Laboratory of Analysis and Detection for Food Safety, Department of Chemistry, Fuzhou University, Fuzhou, Fujian 350002, China
  • [ 5 ] [Yang, Caiping]Longyan Quality Inspection Institute of Product, Longyan, Fujian 364000, China
  • [ 6 ] [Lin, Yanyu]College of Chemistry and Chemical Engineering, Fujian Normal University, Fuzhou, Fujian, 350108, China
  • [ 7 ] [Lin, Yanyu]Ministry of Education Key Laboratory of Analysis and Detection for Food Safety, Department of Chemistry, Fuzhou University, Fuzhou, Fujian 350002, China
  • [ 8 ] [Tong, Yuejin]College of Chemistry and Chemical Engineering, Fujian Normal University, Fuzhou, Fujian, 350108, China
  • [ 9 ] [Chen, Jinghua]Department of Pharmaceutical Analysis, Faculty of Pharmacy, Fujian Medical University, Fuzhou, Fujian 350004, China
  • [ 10 ] [Chen, Guonan]Ministry of Education Key Laboratory of Analysis and Detection for Food Safety, Department of Chemistry, Fuzhou University, Fuzhou, Fujian 350002, China

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Source :

Electrochimica Acta

ISSN: 0013-4686

Year: 2012

Volume: 80

Page: 362-367

3 . 7 7 7

JCR@2012

5 . 5 0 0

JCR@2023

JCR Journal Grade:1

CAS Journal Grade:1

Cited Count:

WoS CC Cited Count:

SCOPUS Cited Count:

ESI Highly Cited Papers on the List: 0 Unfold All

WanFang Cited Count:

Chinese Cited Count:

30 Days PV: 1

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