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Abstract:
The shape memory effect in Fe-29.7Mn-5.5Si-8.8Cr-5.2Ni alloy was greatly improved by quenching. In particular, the best shape memory effect was obtained by quenching from temperature about 973 K, which with an appropriate amount of thermal-induced Ε martensite in the microstructure.
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Journal of Materials Science Letters
ISSN: 0261-8028
Year: 2001
Issue: 15
Volume: 20
Page: 1419-1420
0 . 4 8 9
JCR@2001
0 . 7 1 1
JCR@2005
JCR Journal Grade:3
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SCOPUS Cited Count:
ESI Highly Cited Papers on the List: 0 Unfold All
WanFang Cited Count:
Chinese Cited Count:
30 Days PV: 1
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