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author:

Deng, J. (Deng, J..) [1] | Guo, W. (Guo, W..) [2] | Guo, J. (Guo, J..) [3] | Li, Y. (Li, Y..) [4] | Zhou, W. (Zhou, W..) [5] | Lv, W. (Lv, W..) [6] | Li, L. (Li, L..) [7] | Liu, B. (Liu, B..) [8] | Xia, G. (Xia, G..) [9] | Ni, L. (Ni, L..) [10] | Rao, P. (Rao, P..) [11] | Lv, X. (Lv, X..) [12]

Indexed by:

Scopus

Abstract:

The aim of present study was to investigate the regulatory effects of an extract of the Grifola frondosa on glycolipid metabolism and the intestinal flora in high-fat diet fed rats. The ethyl acetate extract of G. frondosa (EAE), enriched with pseudobaptigenin and cyanidin 3-O-xylosylrutinoside, exerted a stronger inhibitory effect on lipase than the other polar fractions of G. frondosa in vitro. Supplementation with EAE (50 mg/kg) to rats for 8 weeks clearly ameliorated dyslipidaemia by suppressing the serum levels of glucose (Glu), total triglycerides (TG) and low-density lipoprotein cholesterol (LDL-C), and hepatic fat accumulation. Furthermore, EAE supplementation normalized the intestinal flora structure in high-fat diet fed rats. The relevance analysis suggested strong associations of Anaerotruncus, Barnesiella, Clostridiaceae, Erysipelotrichaceae, Paraprevotella, Clostridium_XVIII, Coprococcus and Turicibacter with the biochemical indexes. Simultaneously, the EAE treatment intervened the expression levels of the genes associated with glycolipid metabolism. Our results indicated that pseudobaptigenin and cyanidin-3-O-xylosylrutinoside can be used as pharmaceutical agents for the prevention of the disorder of glycolipid metabolism. © 2020 The Authors

Keyword:

Cyanidin-3-O-xylosylrutinoside; Glycolipid metabolism; Grifola frondosa; Gut microbiota; mRNA expression; Pseudobaptigenin

Community:

  • [ 1 ] [Deng, J.]School of Ocean Science and Biochemistry Engineering, Fuqing Branch of Fujian Normal University, Fuqing, Fujian 350300, China
  • [ 2 ] [Guo, W.]Institute of Food Science and Technology, College of Biological Science and Technology, Fuzhou University, Fuzhou, Fujian 350108, China
  • [ 3 ] [Guo, W.]College of Food Science, Fujian Agriculture and Forestry University, Fuzhou, Fujian 350002, China
  • [ 4 ] [Guo, J.]Fujian Key Laboratory of Oral Diseases & Fujian Provincial Engineering Research Center of Oral Biomaterial & Stomatological Key Lab of Fujian College and University, School and Hospital of Stomatology, Fujian Medical University, Fuzhou, Fujian 350001, China
  • [ 5 ] [Li, Y.]College of Food Science, Fujian Agriculture and Forestry University, Fuzhou, Fujian 350002, China
  • [ 6 ] [Zhou, W.]Institute of Food Science and Technology, College of Biological Science and Technology, Fuzhou University, Fuzhou, Fujian 350108, China
  • [ 7 ] [Zhou, W.]College of Food Science, Fujian Agriculture and Forestry University, Fuzhou, Fujian 350002, China
  • [ 8 ] [Lv, W.]Department of Radiation Oncology, The First Affiliated Hospital of Fujian Medical University, Fuzhou, Fujian 350005, China
  • [ 9 ] [Li, L.]Institute of Food Science and Technology, College of Biological Science and Technology, Fuzhou University, Fuzhou, Fujian 350108, China
  • [ 10 ] [Li, L.]College of Food Science, Fujian Agriculture and Forestry University, Fuzhou, Fujian 350002, China
  • [ 11 ] [Liu, B.]College of Food Science, Fujian Agriculture and Forestry University, Fuzhou, Fujian 350002, China
  • [ 12 ] [Xia, G.]Department of Paediatrics, The 900th Hospital of Joint Logistic Support Force, PLA, Fuzhou, Fujian 350025, China
  • [ 13 ] [Ni, L.]Institute of Food Science and Technology, College of Biological Science and Technology, Fuzhou University, Fuzhou, Fujian 350108, China
  • [ 14 ] [Rao, P.]Institute of Food Science and Technology, College of Biological Science and Technology, Fuzhou University, Fuzhou, Fujian 350108, China
  • [ 15 ] [Lv, X.]School of Ocean Science and Biochemistry Engineering, Fuqing Branch of Fujian Normal University, Fuqing, Fujian 350300, China
  • [ 16 ] [Lv, X.]Institute of Food Science and Technology, College of Biological Science and Technology, Fuzhou University, Fuzhou, Fujian 350108, China
  • [ 17 ] [Lv, X.]College of Food Science, Fujian Agriculture and Forestry University, Fuzhou, Fujian 350002, China

Reprint 's Address:

  • [Xia, G.]Institute of Food Science and Technology, College of Biological Science and Engineering, Fuzhou UniversityChina

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Source :

Journal of Functional Foods

ISSN: 1756-4646

Year: 2020

Volume: 75

4 . 4 5 1

JCR@2020

3 . 8 0 0

JCR@2023

ESI HC Threshold:116

JCR Journal Grade:1

CAS Journal Grade:2

Cited Count:

WoS CC Cited Count:

SCOPUS Cited Count: 9

ESI Highly Cited Papers on the List: 0 Unfold All

WanFang Cited Count:

Chinese Cited Count:

30 Days PV: 0

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