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author:

Ye, J. (Ye, J..) [1] | Li, Z. (Li, Z..) [2] | Fu, Q. (Fu, Q..) [3] | Li, Q. (Li, Q..) [4] | Zhang, X. (Zhang, X..) [5] | Su, L. (Su, L..) [6] | Yang, H. (Yang, H..) [7] | Song, J. (Song, J..) [8]

Indexed by:

Scopus

Abstract:

Excessive production of reactive oxygen species such as H2O2 is the pathological basis of chronic inflammatory diseases, as well as bacterial infection-induced inflammation. Therefore, the in situ H2O2 level is a reliable biomarker of inflammatory responses, and its real-time measurement can monitor disease progression and improve therapeutic outcomes in inflammation-linked diseases. However, the currently used strategies for the diagnosis of inflammation is mainly through routine blood test, which are limited in determining the inflammation status and cannot provide comprehensive quantitative information. In this work, a novel H2O2-responsive theranostic nanoplatform comprising Ag shell coated Pd-tipped gold nanorods (Au–Pd@Ag NR) is developed. The etching and oxidation of the Ag shell by H2O2 release the Ag ions, which effectively kill bacteria in vivo and trigger their absorption variation at 700 and 1260 nm. The ratiometric photoacoustic (PA) imaging at 1260 and 700 nm (PA1260/PA700) accurately quantifies H2O2 in a mice model of bacterial infection and abdomen inflammation, even in a rabbit model of osteoarthritis. The H2O2 activated second near-infrared (NIR-II) PA images of the probe can further precisely differentiate the inflammation region and normal tissue. This nanoplatform not only can quantify H2O2 during inflammation but also act as a potent antibacterial agent. © 2020 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim

Keyword:

gold nanorods; hydrogen peroxide; inflammatory diseases; ratiometric photoacoustic imaging; theranostics

Community:

  • [ 1 ] [Ye, J.]MOE Key Laboratory for Analytical Science of Food Safety and Biology, College of Chemistry, Fuzhou University, Fuzhou, 350108, China
  • [ 2 ] [Li, Z.]MOE Key Laboratory for Analytical Science of Food Safety and Biology, College of Chemistry, Fuzhou University, Fuzhou, 350108, China
  • [ 3 ] [Fu, Q.]MOE Key Laboratory for Analytical Science of Food Safety and Biology, College of Chemistry, Fuzhou University, Fuzhou, 350108, China
  • [ 4 ] [Li, Q.]MOE Key Laboratory for Analytical Science of Food Safety and Biology, College of Chemistry, Fuzhou University, Fuzhou, 350108, China
  • [ 5 ] [Zhang, X.]MOE Key Laboratory for Analytical Science of Food Safety and Biology, College of Chemistry, Fuzhou University, Fuzhou, 350108, China
  • [ 6 ] [Su, L.]MOE Key Laboratory for Analytical Science of Food Safety and Biology, College of Chemistry, Fuzhou University, Fuzhou, 350108, China
  • [ 7 ] [Yang, H.]MOE Key Laboratory for Analytical Science of Food Safety and Biology, College of Chemistry, Fuzhou University, Fuzhou, 350108, China
  • [ 8 ] [Song, J.]MOE Key Laboratory for Analytical Science of Food Safety and Biology, College of Chemistry, Fuzhou University, Fuzhou, 350108, China

Reprint 's Address:

  • [Song, J.]MOE Key Laboratory for Analytical Science of Food Safety and Biology, College of Chemistry, Fuzhou UniversityChina

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Source :

Advanced Functional Materials

ISSN: 1616-301X

Year: 2020

Issue: 38

Volume: 30

1 8 . 8 0 8

JCR@2020

1 8 . 5 0 0

JCR@2023

ESI HC Threshold:196

JCR Journal Grade:1

CAS Journal Grade:1

Cited Count:

WoS CC Cited Count:

SCOPUS Cited Count:

ESI Highly Cited Papers on the List: 0 Unfold All

WanFang Cited Count:

Chinese Cited Count:

30 Days PV: 0

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