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author:

Yang, J. (Yang, J..) [1] | Xia, Q. (Xia, Q..) [2] | Guo, L. (Guo, L..) [3] | Luo, F. (Luo, F..) [4] | Dong, Y. (Dong, Y..) [5] | Qiu, B. (Qiu, B..) [6] | Lin, Z. (Lin, Z..) [7]

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Abstract:

Carbon dots (CDs) have been used to quench the electrochemiluminescence (ECL) of a Ru(bpy)32+-tripropylamine (TPA) system for the first time. In addition, this phenomenon has been coupled with duplex specific nuclease-assisted target recycling amplification to develop a highly sensitive ECL biosensor for microRNA. © The Royal Society of Chemistry.

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  • [ 1 ] [Yang, J.]Ministry of Education, Key Laboratory for Analytical Science of Food Safety and Biology, Fujian Provincial Key Laboratory of Analysis and Detection for Food Safety, College of Chemistry, Fuzhou University, Fuzhou,Fujian, 350116, China
  • [ 2 ] [Xia, Q.]Ministry of Education, Key Laboratory for Analytical Science of Food Safety and Biology, Fujian Provincial Key Laboratory of Analysis and Detection for Food Safety, College of Chemistry, Fuzhou University, Fuzhou,Fujian, 350116, China
  • [ 3 ] [Guo, L.]College of Biological, Chemical Sciences and Engineering, Jiaxing University, Zhejiang, Jiaxing, 314001, China
  • [ 4 ] [Luo, F.]Ministry of Education, Key Laboratory for Analytical Science of Food Safety and Biology, Fujian Provincial Key Laboratory of Analysis and Detection for Food Safety, College of Chemistry, Fuzhou University, Fuzhou,Fujian, 350116, China
  • [ 5 ] [Dong, Y.]Ministry of Education, Key Laboratory for Analytical Science of Food Safety and Biology, Fujian Provincial Key Laboratory of Analysis and Detection for Food Safety, College of Chemistry, Fuzhou University, Fuzhou,Fujian, 350116, China
  • [ 6 ] [Qiu, B.]Ministry of Education, Key Laboratory for Analytical Science of Food Safety and Biology, Fujian Provincial Key Laboratory of Analysis and Detection for Food Safety, College of Chemistry, Fuzhou University, Fuzhou,Fujian, 350116, China
  • [ 7 ] [Lin, Z.]Ministry of Education, Key Laboratory for Analytical Science of Food Safety and Biology, Fujian Provincial Key Laboratory of Analysis and Detection for Food Safety, College of Chemistry, Fuzhou University, Fuzhou,Fujian, 350116, China

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Chemical Communications

ISSN: 1359-7345

Year: 2020

Issue: 49

Volume: 56

Page: 6692-6695

6 . 2 2 2

JCR@2020

4 . 3 0 0

JCR@2023

ESI HC Threshold:160

JCR Journal Grade:1

CAS Journal Grade:2

Cited Count:

WoS CC Cited Count: 0

SCOPUS Cited Count: 19

ESI Highly Cited Papers on the List: 0 Unfold All

WanFang Cited Count:

Chinese Cited Count:

30 Days PV: 3

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