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author:

Jiang, W. (Jiang, W..) [1] | Chen, Z. (Chen, Z..) [2] | Cheng, X. (Cheng, X..) [3] | Wu, W. (Wu, W..) [4] | Wu, Y. (Wu, Y..) [5] | Xu, L. (Xu, L..) [6] | Fu, F. (Fu, F..) [7]

Indexed by:

Scopus

Abstract:

To extract and pre-concentrate ultra-trace methyl mercury (MeHg) from natural water, a novel MeHg ion imprinted silica microsphere (MeHg IISM) was designed and synthesized by using silica microspheres as a supporting material, the complex ion of 1-pyrrolidinecarbodithioic acid and MeHg (PDC-CH3Hg+) as a template, methacrylic acid (MAA) as a functional monomer, azodiisobutyronitrile (AIBN) as an initiator, trimethylolpropane trimethacrylate (TMPTM) as a cross-linking agent and ethanol as a solvent. The as prepared MeHg IISM is easy to fabricate with low cost, and has excellent stability, specificity and adsorption capacity. It can be used to specifically extract and pre-concentrate ultra-trace MeHg from natural water samples with a recovery of 92-105%, a intraday relative standard deviation (RSD, n = 5) <5%, a inter-day RSD (n = 5) <7% and less interference of other ions within 30 min. The as prepared MeHg IISM can be repeatedly used more than 50 times with a 30 mg MeHg per gram adsorption capacity. Combined with ICP-MS, it can be used for the rapid and cost-effective detection of ultra-trace methyl mercury in natural water. The success of this study promises a valuable technique for rapid, low-cost extraction/pre-concentration and detection of ultra-trace methyl mercury in aqueous environments. © The Royal Society of Chemistry 2016.

Keyword:

Community:

  • [ 1 ] [Jiang, W.]Key Lab of Analysis and Detection for Food Safety of Ministry of Education, Fujian Provincial Key Lab of Analysis and Detection for Food Safety, College of Chemistry, Fuzhou University, Fuzhou Fujian, 350116, China
  • [ 2 ] [Jiang, W.]College of Life Sciences, Fujian Agriculture and Forest University, Fuzhou Fujian, China
  • [ 3 ] [Chen, Z.]Key Lab of Analysis and Detection for Food Safety of Ministry of Education, Fujian Provincial Key Lab of Analysis and Detection for Food Safety, College of Chemistry, Fuzhou University, Fuzhou Fujian, 350116, China
  • [ 4 ] [Cheng, X.]Key Lab of Analysis and Detection for Food Safety of Ministry of Education, Fujian Provincial Key Lab of Analysis and Detection for Food Safety, College of Chemistry, Fuzhou University, Fuzhou Fujian, 350116, China
  • [ 5 ] [Wu, W.]Key Lab of Analysis and Detection for Food Safety of Ministry of Education, Fujian Provincial Key Lab of Analysis and Detection for Food Safety, College of Chemistry, Fuzhou University, Fuzhou Fujian, 350116, China
  • [ 6 ] [Wu, Y.]China National Center for Food Safety Risk Assessment, Beijing, 100022, China
  • [ 7 ] [Xu, L.]Key Lab of Analysis and Detection for Food Safety of Ministry of Education, Fujian Provincial Key Lab of Analysis and Detection for Food Safety, College of Chemistry, Fuzhou University, Fuzhou Fujian, 350116, China
  • [ 8 ] [Fu, F.]Key Lab of Analysis and Detection for Food Safety of Ministry of Education, Fujian Provincial Key Lab of Analysis and Detection for Food Safety, College of Chemistry, Fuzhou University, Fuzhou Fujian, 350116, China

Reprint 's Address:

  • [Fu, F.]Key Lab of Analysis and Detection for Food Safety of Ministry of Education, Fujian Provincial Key Lab of Analysis and Detection for Food Safety, College of Chemistry, Fuzhou UniversityChina

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Source :

RSC Advances

ISSN: 2046-2069

Year: 2016

Issue: 46

Volume: 6

Page: 40100-40105

3 . 1 0 8

JCR@2016

3 . 9 0 0

JCR@2023

ESI HC Threshold:235

JCR Journal Grade:2

CAS Journal Grade:3

Cited Count:

WoS CC Cited Count:

SCOPUS Cited Count:

ESI Highly Cited Papers on the List: 0 Unfold All

WanFang Cited Count:

Chinese Cited Count:

30 Days PV: 0

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