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author:

Gao, Z. (Gao, Z..) [1] | Lin, Y. (Lin, Y..) [2] | He, Y. (He, Y..) [3] | Tang, D. (Tang, D..) [4]

Indexed by:

Scopus

Abstract:

The authors describe an enzyme-free amperometric method for the determination of glucose at nanomolar levels at near neutral pH values. A hybrid nanostructure composed of molybdenum disulfide and copper sulfide (MoS2-CuS) was prepared using L-cysteine as both the sulfur donor and the reducing agent. The nanohybrid was then immobilized on a glassy carbon electrode (GCE) by incorporating it into a film of poly(vinyl butyral). Transmission electron microscopy and Raman spectroscopy were utilized to characterize the MoS2-CuS nanohybrids. Three modified GCEs (MoS2/GCE, CuS/GCE and MoS2-CuS/GCE) were investigated with respect to their sensitivity to glucose, and the MoS2-CuS/GCE was found to perform best in displaying a limit of detection as low as 0.3 μM in pH 7.2 buffer at an applied potential of +0.18 V (versus Ag/AgCl). The repeatability and intermediate precision are below 7.0% at 0.05, 0.5 and 1.0 mM concentration levels. The method was applied to the determination of glucose in spiked human serum samples, and recoveries were between 92.3 and 110.7%. This detection scheme is rapid and cost-effective. Natural enzymes and additional electron mediators are not required. [Figure not available: see fulltext.] © 2017, Springer-Verlag Wien.

Keyword:

CuS nanocrystals; HRTEM; MoS2 nanocrystals; Poly(vinyl butyral); Raman spectroscopy; Transmission electron microscopy

Community:

  • [ 1 ] [Gao, Z.]MOE Key Laboratory of Analysis and Detection for Food Safety, Institute of Nanomedicine and Nanobiosensing, Department of Chemistry, Fuzhou University, Fuzhou, 350108, China
  • [ 2 ] [Lin, Y.]MOE Key Laboratory of Analysis and Detection for Food Safety, Institute of Nanomedicine and Nanobiosensing, Department of Chemistry, Fuzhou University, Fuzhou, 350108, China
  • [ 3 ] [He, Y.]MOE Key Laboratory of Analysis and Detection for Food Safety, Institute of Nanomedicine and Nanobiosensing, Department of Chemistry, Fuzhou University, Fuzhou, 350108, China
  • [ 4 ] [Tang, D.]MOE Key Laboratory of Analysis and Detection for Food Safety, Institute of Nanomedicine and Nanobiosensing, Department of Chemistry, Fuzhou University, Fuzhou, 350108, China

Reprint 's Address:

  • [He, Y.]MOE Key Laboratory of Analysis and Detection for Food Safety, Institute of Nanomedicine and Nanobiosensing, Department of Chemistry, Fuzhou UniversityChina

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Source :

Microchimica Acta

ISSN: 0026-3672

Year: 2017

Issue: 3

Volume: 184

Page: 807-814

5 . 7 0 5

JCR@2017

5 . 4 0 0

JCR@2023

ESI HC Threshold:226

JCR Journal Grade:1

CAS Journal Grade:2

Cited Count:

WoS CC Cited Count:

SCOPUS Cited Count: 34

ESI Highly Cited Papers on the List: 0 Unfold All

WanFang Cited Count:

Chinese Cited Count:

30 Days PV: 2

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