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author:

叶翀 (叶翀.) [1] (Scholars:叶翀) | 郭文星 (郭文星.) [2]

Indexed by:

CQVIP

Abstract:

染色馒头、瘦肉精事件等已严重影响消费者对我国食品安全的信心,反观发达国家的日本也无法避免食品安全问题的发生.从生产与流通的流程一体化视角,介绍日本的食品安全管理制度,对我国有一定的借鉴意义.

Keyword:

制度 标识 监管 追溯 食品安全

Community:

  • [ 1 ] [叶翀]福州大学
  • [ 2 ] [郭文星]福州软件职业技术学院

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Source :

国际商业技术

ISSN: 1007-970X

CN: 31-1756/N

Year: 2011

Issue: 4

Page: 69-71

Cited Count:

WoS CC Cited Count:

SCOPUS Cited Count:

ESI Highly Cited Papers on the List: 0 Unfold All

WanFang Cited Count: -1

Chinese Cited Count:

30 Days PV: 2

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