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author:

Tian, Yinqi (Tian, Yinqi.) [1] | Yuan, Lin (Yuan, Lin.) [2] | Zhang, Min (Zhang, Min.) [3] | He, Youfen (He, Youfen.) [4] | Lin, Xucong (Lin, Xucong.) [5]

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EI

Abstract:

Based on the catalysis enhancement strategy of Au@Pt nanoparticles (Au@Pt NPs) and horseradish peroxidase (HRP) related to the TMB-H2O2 indicator, a sensitive colorimetric immunoassay was established for trace okadaic acid (OA) detection. The anti-OA monoclonal antibody (McAb) with a high Kaff constant was prepared and modified on Au@Pt NPs. Through grafting the HRP conjugated goat anti-mouse IgG antibody (IgG) on Au@Pt/McAb, bifunctional composites with Au@Pt-Ab and HRP were prepared and adopted. Characteristics including morphology, specificity and catalytic performance were evaluated. Under the optimal conditions, the sensitivity of the resultant enzyme immunoassay was significantly improved, and a low limit of detection (LOD) of OA was achieved at 0.04 ng mL−1 (equivalent to 0.6 μg kg−1 in mussel tissue), which was better than that of most HRP or Au/HRP enzyme-linked immunosorbent assays. When applied to fortified shellfish samples (e.g. oysters, mussels and clams), the recoveries ranging from 98.3 ± 2.3% to 106.0 ± 9.0% were acceptable and comparable with those of the LC-MS method. Acceptable precision was achieved with a variation coefficient (CV) of 2.3-8.4%. The method provides a promising alternative for the highly sensitive detection of the OA marine toxin at trace levels. © 2022 The Royal Society of Chemistry

Keyword:

Catalysis Enzymes Immunology Molluscs Monoclonal antibodies Shellfish

Community:

  • [ 1 ] [Tian, Yinqi]Institute of Food Safety and Environment Monitoring, Fuzhou University, Fuzhou; 350108, China
  • [ 2 ] [Yuan, Lin]Institute of Food Safety and Environment Monitoring, Fuzhou University, Fuzhou; 350108, China
  • [ 3 ] [Zhang, Min]Institute of Food Safety and Environment Monitoring, Fuzhou University, Fuzhou; 350108, China
  • [ 4 ] [He, Youfen]Institute of Food Safety and Environment Monitoring, Fuzhou University, Fuzhou; 350108, China
  • [ 5 ] [Lin, Xucong]Institute of Food Safety and Environment Monitoring, Fuzhou University, Fuzhou; 350108, China
  • [ 6 ] [Lin, Xucong]Engineering Technology Research Center on Reagent and Instrument for Rapid Detection of Product Quality and Food Safety, Fujian, Fuzhou; 350108, China

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Source :

Analytical Methods

ISSN: 1759-9660

Year: 2022

Issue: 12

Volume: 14

Page: 1261-1267

3 . 1

JCR@2022

2 . 7 0 0

JCR@2023

ESI HC Threshold:74

JCR Journal Grade:2

CAS Journal Grade:3

Cited Count:

WoS CC Cited Count:

SCOPUS Cited Count:

ESI Highly Cited Papers on the List: 0 Unfold All

WanFang Cited Count:

Chinese Cited Count:

30 Days PV: 1

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