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author:

Ren, Xiaomin (Ren, Xiaomin.) [1] | Qin, Mingzhen (Qin, Mingzhen.) [2] | Zhang, Shaolong (Zhang, Shaolong.) [3] | Zhang, Fan (Zhang, Fan.) [4] | Yan, Fen (Yan, Fen.) [5]

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EI

Abstract:

Objective: To investigate the effect of alginate oligosaccharides (AOS) on dextran sulfate sodium (DSS)-induced inflammatory bowel disease (IBD) in mice and to explore the possible mechanism based on the effect of AOS on the intestinal flora and short-chain fatty acids (SCFAs). Methods: Male C57BL/6 mice were provided with 1.5% DSS for 5 days for acute colitis modeling. Meanwhile, mice were orally administrated with gradient doses of AOS (0.5, 1, and 1.5 g/kg) for 9 days. On day 10, body mass, colon length, disease activity index (DAI), and tissue damage were assessed. Polymerase chain reaction was used to assess the mRNA expression levels of tumor necrosis factor-α (TNF-α), nuclear factor kappa B (NF-κB), interleukin-6 (IL-6), IL-1β, the tight junction protein zonula occluden-1 (ZO-1) and G protein-coupled receptor 43 (GPR43). SCFAs production was measured by high performance liquid chromatography (HPLC) and the microbial community was analyzed by high-throughput sequencing. Results: AOS significantly alleviated the symptoms of colitis, such as body mass loss, colon shortening, and tissue damage, and reduced the mRNA expression of TNF-α, NF-κB, IL-6 and IL-1β, while increasing the expression levels of ZO-1 and GPR43. Additionally, AOS significantly increased the number of Propionibacterium, while inhibiting the growth of Enterococcus and Actinomyces; high-dose AOS also enhanced the production of colonic lactate, acetate, and propionate. Conclusion: AOS play a positive role in ameliorating DSS-induced colitis in mice, and the effect may be associated with the regulation of the intestinal flora and SCFAs. Hence, AOS have the potential as a functional food ingredient to alleviate intestinal inflammation. © 2025, Chinese Chamber of Commerce. All rights reserved.

Keyword:

Cell death Chains Diseases High performance liquid chromatography Macrophages Mammals Metabolism Oligosaccharides Physiology Polymerase chain reaction Sodium alginate Sulfur compounds Tissue

Community:

  • [ 1 ] [Ren, Xiaomin]College of Biological Science and Engineering, Fuzhou University, Fuzhou; 350108, China
  • [ 2 ] [Qin, Mingzhen]College of Biological Science and Engineering, Fuzhou University, Fuzhou; 350108, China
  • [ 3 ] [Zhang, Shaolong]College of Biological Science and Engineering, Fuzhou University, Fuzhou; 350108, China
  • [ 4 ] [Zhang, Fan]College of Biological Science and Engineering, Fuzhou University, Fuzhou; 350108, China
  • [ 5 ] [Yan, Fen]College of Biological Science and Engineering, Fuzhou University, Fuzhou; 350108, China

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Source :

Food Science

ISSN: 1002-6630

Year: 2025

Issue: 15

Volume: 46

Page: 224-231

Cited Count:

WoS CC Cited Count:

SCOPUS Cited Count:

ESI Highly Cited Papers on the List: 0 Unfold All

WanFang Cited Count:

Chinese Cited Count:

30 Days PV: 9

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