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author:

Fu, FengFu (Fu, FengFu.) [1] (Scholars:付凤富) | Xiao, LinXia (Xiao, LinXia.) [2] | Wang, Wei (Wang, Wei.) [3] (Scholars:王伟) | Xu, XueQin (Xu, XueQin.) [4] (Scholars:许雪琴) | Xu, LiangJun (Xu, LiangJun.) [5] (Scholars:徐两军) | Qi, GuoMin (Qi, GuoMin.) [6] (Scholars:齐国敏) | Chen, GuoNan (Chen, GuoNan.) [7] (Scholars:陈国南)

Indexed by:

Scopus SCIE

Abstract:

A new method of analyzing trace 2,4-Dichlorophenoxyacetic acid (2,4-D) and 2-methy-4chloro-lphenoxyacetic sodium (MCPA sodium) in soils by capillary electrophoresis (CE) has been developed in this study. The optimum analytical conditions including chemical component and concentration of buffer solution, pH, separation voltage and sample injection time were studied in detail. Under the optimum conditions, 2,4-D and MCPA sodium in soils can be speedy separated and determined within 20 min with detection limits of 0.15 mu g/g (2,4-D) and 0.25 mu g/g (MCPA sodium), a RSD (n=6)<5% and a recovery>89%. With the help of analytical method developed in this study, the degradations of 2,4-D and MCPA sodium in natural agriculture-soils of Fuzhou were studied. The experimental results indicated that the degradations of 2,4-D and MCPA sodium follow first-order kinetics with degradation constants of 0.1509 day(-1) (2,4-D) and 0.2722 day(-1) (MCPA sodium) respectively. The degradation half-life were calculated to be 4.6 days (2,4-D) and 2.6 days (MCPA sodium) at 27 degrees C, implied that 2,4-D and MCPA sodium can be speedy degraded in natural agriculture-soils of Fuzhou, China. (C) 2008 Elsevier B.V. All rights reserved.

Keyword:

2,4-D Capillary electrophoresis Herbicides MCPA sodium Soil

Community:

  • [ 1 ] [Fu, FengFu]Fuzhou Univ, Dept Chem, Minist Educ, Key Lab Anal & Detect Technol Food Safety, Fuzhou 350002, Fujian, Peoples R China
  • [ 2 ] [Xiao, LinXia]Fuzhou Univ, Dept Chem, Minist Educ, Key Lab Anal & Detect Technol Food Safety, Fuzhou 350002, Fujian, Peoples R China
  • [ 3 ] [Wang, Wei]Fuzhou Univ, Dept Chem, Minist Educ, Key Lab Anal & Detect Technol Food Safety, Fuzhou 350002, Fujian, Peoples R China
  • [ 4 ] [Xu, XueQin]Fuzhou Univ, Dept Chem, Minist Educ, Key Lab Anal & Detect Technol Food Safety, Fuzhou 350002, Fujian, Peoples R China
  • [ 5 ] [Xu, LiangJun]Fuzhou Univ, Dept Chem, Minist Educ, Key Lab Anal & Detect Technol Food Safety, Fuzhou 350002, Fujian, Peoples R China
  • [ 6 ] [Qi, GuoMin]Fuzhou Univ, Dept Chem, Minist Educ, Key Lab Anal & Detect Technol Food Safety, Fuzhou 350002, Fujian, Peoples R China
  • [ 7 ] [Chen, GuoNan]Fuzhou Univ, Dept Chem, Minist Educ, Key Lab Anal & Detect Technol Food Safety, Fuzhou 350002, Fujian, Peoples R China

Reprint 's Address:

  • 付凤富

    [Fu, FengFu]Fuzhou Univ, Dept Chem, Minist Educ, Key Lab Anal & Detect Technol Food Safety, Fuzhou 350002, Fujian, Peoples R China

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Source :

SCIENCE OF THE TOTAL ENVIRONMENT

ISSN: 0048-9697

Year: 2009

Issue: 6

Volume: 407

Page: 1998-2003

2 . 9 0 5

JCR@2009

8 . 2 0 0

JCR@2023

ESI Discipline: ENVIRONMENT/ECOLOGY;

JCR Journal Grade:1

CAS Journal Grade:1

Cited Count:

WoS CC Cited Count: 26

SCOPUS Cited Count: 31

ESI Highly Cited Papers on the List: 0 Unfold All

WanFang Cited Count:

Chinese Cited Count:

30 Days PV: 1

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