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author:

Liu, Guancheng (Liu, Guancheng.) [1] | Chen, Hui (Chen, Hui.) [2] | Zhang, Wenmin (Zhang, Wenmin.) [3] | Ding, Qingqing (Ding, Qingqing.) [4] | Wang, Juan (Wang, Juan.) [5] | Zhang, Lan (Zhang, Lan.) [6]

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EI

Abstract:

Easy-preparation magnetic solid-phase extraction (MSPE) adsorbents with excellent extraction performance are very indispensable for MSPE techniques. Herein, a magnetic carbon nanotube covalent organic framework composite (MCNTs@TpPa-1) was prepared simply and rapidly through mechanochemical synthesis as MSPE adsorbent for enriching microcystins (MCs). The synthesized MCNTs@TpPa-1 exhibited well water dispersibility, high affinity with MCs and large surface area, resulting in outstanding extraction performance for MCs. Subsequently, combined with high-performance liquid chromatography with tandem mass spectrometry (HPLC-MS/MS), an efficient, sensitive and convenient MSPE method was set up for the determination of trace MCs from aqueous sample, which exhibited acceptable repeatability (RSDs (relative standard deviations) ≤ 6.8%, n = 6), low limits of detection (LODs, 0.8–1.5 pg mL−1), reliable linearity (R ≥ 0.9991) and broad range of linearity (2.0–1000 pg mL−1). Furthermore, the developed method was applied to lake samples and trace MCs (9.6–24.6 pg mL−1) were found with satisfactory recovery (85.0–106.0%). The results indicated powerfully MCNTs@TpPa-1 was of significant potential as an MSPE sorbent for detection of trace MCs in water. Moreover, considering the complexity of traditional preparation methods, novel prospects for preparing magnetic covalent organic frameworks (COFs) with excellent extraction properties were opened up. © 2021

Keyword:

Carbon nanotubes Extraction High performance liquid chromatography Lakes Magnetism Mass spectrometry Phase separation Synthesis (chemical) Yarn

Community:

  • [ 1 ] [Liu, Guancheng]Ministry of Education Key Laboratory for Analytical Science of Food Safety and Biology, Fujian Provincial Key Laboratory of Analysis and Detection Technology for Food Safety, College of Chemistry, Fuzhou University, Fuzhou; Fujian; 350002, China
  • [ 2 ] [Chen, Hui]Ministry of Education Key Laboratory for Analytical Science of Food Safety and Biology, Fujian Provincial Key Laboratory of Analysis and Detection Technology for Food Safety, College of Chemistry, Fuzhou University, Fuzhou; Fujian; 350002, China
  • [ 3 ] [Zhang, Wenmin]Division of Chemical and Biological Engineering, Minjiang Teachers College, Fuzhou; Fujian; 350108, China
  • [ 4 ] [Ding, Qingqing]Ministry of Education Key Laboratory for Analytical Science of Food Safety and Biology, Fujian Provincial Key Laboratory of Analysis and Detection Technology for Food Safety, College of Chemistry, Fuzhou University, Fuzhou; Fujian; 350002, China
  • [ 5 ] [Wang, Juan]Ministry of Education Key Laboratory for Analytical Science of Food Safety and Biology, Fujian Provincial Key Laboratory of Analysis and Detection Technology for Food Safety, College of Chemistry, Fuzhou University, Fuzhou; Fujian; 350002, China
  • [ 6 ] [Zhang, Lan]Ministry of Education Key Laboratory for Analytical Science of Food Safety and Biology, Fujian Provincial Key Laboratory of Analysis and Detection Technology for Food Safety, College of Chemistry, Fuzhou University, Fuzhou; Fujian; 350002, China

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Source :

Analytica Chimica Acta

ISSN: 0003-2670

Year: 2021

Volume: 1166

6 . 9 1 1

JCR@2021

5 . 7 0 0

JCR@2023

ESI HC Threshold:117

JCR Journal Grade:1

CAS Journal Grade:2

Cited Count:

WoS CC Cited Count:

SCOPUS Cited Count: 21

ESI Highly Cited Papers on the List: 0 Unfold All

WanFang Cited Count:

Chinese Cited Count:

30 Days PV: 1

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