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author:

Lin, S. (Lin, S..) [1] | Zheng, S. (Zheng, S..) [2] | Lin, W. (Lin, W..) [3] | Cai, X. (Cai, X..) [4] | Wang, S. (Wang, S..) [5]

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Scopus

Abstract:

With the increasing globalization of the food supply, foodborne infection and food poisoning brought by Staphylococcus aureus (S. aureus) have progressively become intractable issues. This work aimed to research the dual inhibitory effects of zinc-binding peptides (termed CSSP-Zn) on both planktonic and biofilm of S. aureus 6538, with respect to its utilization on pork models. Further research showed CSSP-Zn could disrupt the cytomembrane of permeability and integrity, triggering cytoplasm overflow, thereby causing proton motive force (PMF) collapse and metabolic disorder in planktonic strain 6538. The antibiofilm mechanism of CSSP-Zn primarily involved disrupting the expression of polysaccharide intercellular adhesion (PIA) biosynthesis-related genes (e.g. icaA, icaB, icaC and icaD), causing an enervated intercellular adhesion and lessened biofilm viability. When employed to a pork model, CSSP-Zn could obviously attenuate strain 6538 colonization and enterotoxin secretion. These results not only demonstrated the practical antibacterial efficacy of CSSP-Zn but also offered a novel strategy for mitigating the risk of S. aureus contamination in pork. © 2024 Elsevier Ltd

Keyword:

Antibacterial Antibiofilm CSSP-Zn Pork Staphylococcus aureus

Community:

  • [ 1 ] [Lin S.]College of Chemical Engineering, College of Biological Science and Engineering, Fuzhou University, Fuzhou, 350108, China
  • [ 2 ] [Zheng S.]College of Chemical Engineering, College of Biological Science and Engineering, Fuzhou University, Fuzhou, 350108, China
  • [ 3 ] [Lin W.]College of Chemical Engineering, College of Biological Science and Engineering, Fuzhou University, Fuzhou, 350108, China
  • [ 4 ] [Cai X.]College of Chemical Engineering, College of Biological Science and Engineering, Fuzhou University, Fuzhou, 350108, China
  • [ 5 ] [Wang S.]College of Chemical Engineering, College of Biological Science and Engineering, Fuzhou University, Fuzhou, 350108, China

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Source :

Food Bioscience

ISSN: 2212-4292

Year: 2024

Volume: 61

4 . 8 0 0

JCR@2023

Cited Count:

WoS CC Cited Count:

SCOPUS Cited Count:

ESI Highly Cited Papers on the List: 0 Unfold All

WanFang Cited Count:

Chinese Cited Count:

30 Days PV: 0

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