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author:

Zheng, Xueyi (Zheng, Xueyi.) [1] | Feng, Qiaocheng (Feng, Qiaocheng.) [2] | Chen, Jingru (Chen, Jingru.) [3] | Yan, Jiaquan (Yan, Jiaquan.) [4] | Li, Xiaojing (Li, Xiaojing.) [5] | Guo, Liangqia (Guo, Liangqia.) [6]

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EI

Abstract:

Ingesting microplastics (MPs) from plastic tableware is an important source of health risk to human bodies. However, the comprehensive information of MPs released from disposable tableware has not been explored. Herein, a new visual quantification method for polystyrene MPs is proposed with carbon nitride fluorescent polymers staining, which can overcome the disadvantages of high signal background and photobleaching derived from organic dyes staining. Combining with fluorescence microscope and ImageJ software, the quantity, shape, and size distribution of MPs carried by the brand-new disposable polystyrene tableware (DPT) samples before usage and released from the clean DPT samples in different simulated usage scenes were studied. The brand-new DPT samples were found to carry a large number of MPs particles and the clean DPT samples could release MPs during usage. Fiber and fragment are the main morphology of the detected MPs and fiber accounts for 45–52 %. The particles with size © 2022 Elsevier B.V.

Keyword:

Carbon nitride Ductile fracture Fluorescence imaging Health risks Microplastic Particle size analysis Polystyrenes

Community:

  • [ 1 ] [Zheng, Xueyi]Ministry of Education Key Laboratory for Analytical Science of Food Safety and Biology, Fujian Provincial Key Laboratory of Analysis and Detection Technology for Food Safety, College of Chemistry, Fuzhou University, Fuzhou; 350116, China
  • [ 2 ] [Feng, Qiaocheng]Ministry of Education Key Laboratory for Analytical Science of Food Safety and Biology, Fujian Provincial Key Laboratory of Analysis and Detection Technology for Food Safety, College of Chemistry, Fuzhou University, Fuzhou; 350116, China
  • [ 3 ] [Chen, Jingru]Ministry of Education Key Laboratory for Analytical Science of Food Safety and Biology, Fujian Provincial Key Laboratory of Analysis and Detection Technology for Food Safety, College of Chemistry, Fuzhou University, Fuzhou; 350116, China
  • [ 4 ] [Yan, Jiaquan]Fujian Provincial Key Laboratory of Information Processing and Intelligent Control, College of Computer and Control Engineering, Minjiang University, Fuzhou; 350121, China
  • [ 5 ] [Li, Xiaojing]College of Environment & Safety Engineering, Fuzhou University, Fuzhou; 350108, China
  • [ 6 ] [Guo, Liangqia]Ministry of Education Key Laboratory for Analytical Science of Food Safety and Biology, Fujian Provincial Key Laboratory of Analysis and Detection Technology for Food Safety, College of Chemistry, Fuzhou University, Fuzhou; 350116, China

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Source :

Science of the Total Environment

ISSN: 0048-9697

Year: 2023

Volume: 864

8 . 2

JCR@2023

8 . 2 0 0

JCR@2023

ESI HC Threshold:33

JCR Journal Grade:1

CAS Journal Grade:1

Cited Count:

WoS CC Cited Count:

SCOPUS Cited Count:

ESI Highly Cited Papers on the List: 0 Unfold All

WanFang Cited Count:

Chinese Cited Count:

30 Days PV: 1

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